Live Organic Milk Kefir Grains
SKU:
CA$25.00
CA$25.00
per item
Kefir grains are a living organic culture made up of proteins, sugars, and fats, and contain living colonies of various yeasts and bacteria existing in a symbiotic relationship. These microorganisms ferment the lactose in the milk over the course of about a day, and the result is a sour, effervescent drink beneficial for its probiotic qualities and gut health.
Local Pick Up or Free Shipping Available. Milk Kefir grains are available all year round for free shipping.
Orders are shipped next business day after bank confirmation - up to a week from time of purchase; delivery is 4-10 business days thereafter. Thank You for your patience.
Once you buy live kefir grains as opposed to powdered form, if you feed the live cultures, you will never need to purchase fresh grains again. As the culture ferments the milk, the kefir structures grow, creating new grains in the process. Real kefir from live culture is an endlessly self-propagating process as opposed to commercial powdered kefir. Homemade kefir is cost-effective, and you know the exact ingredients you are putting in your diet compared to costly commercial kefir drinks sold at your grocery store.
The beverage is prepared by adding the kefir grains to fresh organic milk from cows, goats, or sheep. Adding the kefir grains to fresh milk yields a delicious probiotic drink in about 24 hours.
When your purchase of kefir grains arrives, you need to care for them properly to keep them alive and healthy. Keep them in a glass jar at room temperature, with fresh organic milk and ferment for about a day. 1 tsp of kefir grains to 1 cup of milk will ferment your kefir within 24 hours. Strain the kefir milk, adding fresh milk to the grains again, repeating the cycle. They can also be stored in the refrigerator for up to 2 weeks.
Only fresh organic cow's milk is used to grow our milk kefir grains, resulting in the best quality milk kefir grains available. These grains have NEVER been dried or stored in the fridge or freezer, they are constantly in the process of creating new kefir.
Learn how to make Milk Kefir Grains here: http://www.homemadewithrachel.ca/ferment/how-to-make-milk-kefir
Your purchase includes:
Local Pick Up or Free Shipping Available.
Shipping and Return Policy
Free Shipping within Canada & U.S.A. All sales are final once an order is placed due to the nature of live cultures.
Your order will be shipped as soon as payment is processed. Bank processing takes up to a week from the time of purchase. Because our cultures are alive, and not dehydrated, we ship our orders on Mondays and Tuesdays to try to minimize the chances of them sitting in a warehouse for the weekend. You should receive your shipment 4-10 business days from the time your payment has cleared.
Disclaimer: We work to ensure that product information is correct, we suggest that you do not solely rely on the information presented, and that you read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.
The beverage is prepared by adding the kefir grains to fresh organic milk from cows, goats, or sheep. Adding the kefir grains to fresh milk yields a delicious probiotic drink in about 24 hours.
When your purchase of kefir grains arrives, you need to care for them properly to keep them alive and healthy. Keep them in a glass jar at room temperature, with fresh organic milk and ferment for about a day. 1 tsp of kefir grains to 1 cup of milk will ferment your kefir within 24 hours. Strain the kefir milk, adding fresh milk to the grains again, repeating the cycle. They can also be stored in the refrigerator for up to 2 weeks.
Only fresh organic cow's milk is used to grow our milk kefir grains, resulting in the best quality milk kefir grains available. These grains have NEVER been dried or stored in the fridge or freezer, they are constantly in the process of creating new kefir.
Learn how to make Milk Kefir Grains here: http://www.homemadewithrachel.ca/ferment/how-to-make-milk-kefir
Your purchase includes:
- One tablespoon of live active organic kefir grains to produce at least 3-4 cups of kefir per day
- Instructions on how to brew your kefir successfully
Local Pick Up or Free Shipping Available.
Shipping and Return Policy
Free Shipping within Canada & U.S.A. All sales are final once an order is placed due to the nature of live cultures.
Your order will be shipped as soon as payment is processed. Bank processing takes up to a week from the time of purchase. Because our cultures are alive, and not dehydrated, we ship our orders on Mondays and Tuesdays to try to minimize the chances of them sitting in a warehouse for the weekend. You should receive your shipment 4-10 business days from the time your payment has cleared.
Disclaimer: We work to ensure that product information is correct, we suggest that you do not solely rely on the information presented, and that you read and follow labels, warnings, and directions before using or consuming a product. This product may not be right for you. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem.